Health Facts of Cereals and Pulses.

Barley (Jau)

Botanical Name : Hordeum vulgars

Barley is fourth important cereal crop in the world and sixth in India.It is very nutritious and an excellent body-builder.

Rice (Chawal)

Botanical Name : Orya Sativa

Rice is the main source of calories and the principal food of many millions of people.

Maize (Makka)

Botanical Name : Zea manys

Other English Names : Indian corn

Maize is the most important cereal in the world after wheat and rice.It is chiefly liked for its high sugar content.

Wheat (Gehun)

Botanical Name : Triticum sativam

Wheat is one of the most common cereals used throughout the world, valuable and good source of energy.

Bengal Gram (Channa)

Botanical Name : Cicer arietinum

Other English Name : Chick-pea

Bengal gram is one of the most important pulses in India. It is consumed in the form of whole dried seeds and in the form of Dhal.

Black Gram (Urad)

Botanical Name : Phasleolus mungo

Black gram is one of the most highly prized pulses of India.It is an erect, sub-erect or trailing, densely hairy annual herb. The tap root producers a branched root system with smooth, rounded nodules. The pods are narrow, cylindrical and upto 6 cms. long. It is the most nutritious of all plants.

Vegetables With Natural Benefits and Curative Properties

Find Us On facebook

FB Page

Visit Our Twitter Account,follow on Facebook and Twitter